Winery Serra VineyardsReserve Viognier

White wine of Applegate Valley of Oregon of United States

The Reserve Viognier of Winery Serra Vineyards is a white wine from the region of Applegate Valley of Oregon.
This wine generally goes well with pork, poultry or game (deer, venison).
The Reserve Viognier of the Winery Serra Vineyards is in the top 50 of wines of Applegate Valley.

Food and wine pairings with Reserve Viognier

Pairings that work perfectly with Reserve Viognier

Original food and wine pairings with Reserve Viognier

The Reserve Viognier of Winery Serra Vineyards matches generally quite well with dishes of pork, game (deer, venison) or shellfish such as recipes of fricadella, stuffed rabbit in the oven or panga curry.

Details and technical informations about Winery Serra Vineyards's Reserve Viognier.

Winery

Winery Serra Vineyards

Grape varieties

Viognier

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Informations about the Winery Serra Vineyards

The winery offers 12 different wines.

Its wines get an average rating of 3.7.

It is in the top 5 of the best estates in the region

It is located in Applegate Valley in the region of Oregon

The Winery Serra Vineyards is one of of the world's greatest estates. It offers 12 wines for sale in the of Applegate Valley to come and discover on site or to buy online.

In the top 100000 of of United States wines

In the top 60 of of Applegate Valley wines

In the top 250000 of white wines

In the top 700000 wines of the world

The wine region of Applegate Valley

Warm AVA of the Rogue Valley in southern Oregon: signature emblematic Tempranillo — expressive reds with red and black fruits, spices and structured tannins, Spanish identity thriving on marked diurnal swings. Also Merlot, Cabernet Sauvignon, Cabernet Franc, Syrah and Pinot Noir. Rhône Viognier, Chardonnay, Vermentino and Sauvignon Blanc as aromatic whites. Short season and cool nights favouring intermediate varieties, eclectic meridional identity.

The wine region of Oregon

American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.