Wines made from Riesling grapes of New York
Discover the best wines made with Riesling as a single variety or as a blend of New York.
More informations about the variety Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
More informations about the region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
What are the typical flavors of the Riesling grape variety?
- Tree fruitPresent in 20% of Riesling
- Citrus fruitPresent in 13% of Riesling
- EarthPresent in 9% of Riesling
- Tropical fruitPresent in 8% of Riesling
- VegetalPresent in 3% of Riesling
- FloralPresent in 3% of Riesling
- OakPresent in 2% of Riesling
- MicrobioPresent in 1% of Riesling
- Red fruitPresent in 1% of Riesling
- OakyPresent in 1% of Riesling
- ApplesPresent in 1% of Riesling
- WaxPresent in 1% of Riesling
- PeachPresent in 1% of Riesling
- Green applePresent in 1% of Riesling
- LimePresent in 1% of Riesling
- ApricotPresent in 1% of Riesling
- LemonPresent in 1% of Riesling
- StonePresent in 1% of Riesling
- HoneyPresent in 1% of Riesling
- ChalkPresent in 1% of Riesling