Winery Millbrook - Dry Riesling

Winery MillbrookDry Riesling

The Dry Riesling of Winery Millbrook is a white wine from the region of New York.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Millbrook's Dry Riesling.

Winemaker
John Dyson
Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.

Informations about the Winery Millbrook

The winery offers 38 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in New York
Find the Winery Millbrook on Facebook and on Twitter

The Winery Millbrook is one of of the world's great estates. It offers 32 wines for sale in the of New York to come and discover on site or to buy online.

Top wine New York
In the top 150000 of of United States wines
In the top 250 of of New York wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Demi-sec

Champagne with between 33 and 50 grams of sugar (see dosage liqueur).

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