Winery of EllicottvilleRiesling

White wine of New York of United States

3.9

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Riesling of Winery of Ellicottville is a white wine from the region of New York.
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Riesling

Pairings that work perfectly with Riesling

Original food and wine pairings with Riesling

The Riesling of Winery of Ellicottville matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of kig ha farz (breton stew), potato and tuna gratin or chicken tagine with apricots.

Details and technical informations about Winery of Ellicottville's Riesling.

Winery

Winery of Ellicottville

Grape varieties

Riesling

Region/Great wine region

New York

Country

United States

Style of wine

White

Allergens

Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Informations about the Winery of Ellicottville

The winery offers 25 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in New York

Find the Winery of Ellicottville on Facebook and on Twitter

The Winery of Ellicottville is one of of the world's greatest estates. It offers 21 wines for sale in the of New York to come and discover on site or to buy online.

In the top 55000 of of United States wines

In the top 2000 of of New York wines

In the top 150000 of white wines

In the top 400000 wines of the world

The wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

News related to this wine

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The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vin ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

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Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...