Wines made from Pinot Nero grapes
Discover the best wines made with Pinot Nero as a single variety or as a blend .
More informations about the variety Pinot Nero
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
What are the typical flavors of the Pinot Nero grape variety?
- EarthPresent in 46% of Pinot Nero
- Non oakPresent in 43% of Pinot Nero
- Red fruitPresent in 43% of Pinot Nero
- OakPresent in 42% of Pinot Nero
- MicrobioPresent in 41% of Pinot Nero
- SpicesPresent in 31% of Pinot Nero
- Black fruitPresent in 27% of Pinot Nero
- Tree fruitPresent in 24% of Pinot Nero
- FloralPresent in 22% of Pinot Nero
- VegetalPresent in 19% of Pinot Nero
- Citrus fruitPresent in 19% of Pinot Nero
- EarthyPresent in 17% of Pinot Nero
- RaspberryPresent in 14% of Pinot Nero
- CherryPresent in 13% of Pinot Nero
- StrawberriesPresent in 13% of Pinot Nero
- Red fruitPresent in 12% of Pinot Nero
- VanillaPresent in 12% of Pinot Nero
- MineralityPresent in 11% of Pinot Nero
- LeatherPresent in 11% of Pinot Nero
- BlackberryPresent in 10% of Pinot Nero