Winery Fantinel - One & Only Rose

Winery FantinelOne & Only Rose

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The One & Only Rose of Winery Fantinel is a sparkling wine from the region of Friuli Grave of Frioul-Vénétie Julienne.
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis

On the nose the One & Only Rose of Winery Fantinel in the region of Frioul-Vénétie Julienne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of tree fruit, citrus fruit or red fruit.

Details and technical informations about Winery Fantinel's One & Only Rose.

Winemaker
Lara Fantinel
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Piquepoul

Piquepoul noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Piquepoul noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

One & Only Rose - 2018
In the top 100 of of Friuli Grave wines
Average rating: 3.81110.50
One & Only Rose - 2017
In the top 100 of of Friuli Grave wines
Average rating: 3.71110.50
One & Only Rose - 2016
In the top 100 of of Friuli Grave wines
Average rating: 3.81110.50
One & Only Rose - 2015
In the top 100 of of Friuli Grave wines
Average rating: 3.61110.50
One & Only Rose - 2014
In the top 100 of of Friuli Grave wines
Average rating: 3.81110.50

The best vintages of One & Only Rose from Winery Fantinel are 2018, 2016, 2014, 2017 and 2015.

Informations about the Winery Fantinel

The winery offers 80 different wines.
Its wines get an average rating of 3.5.
This winery is part of the Grupo Vinicolo Fantinel.
It is in the top 3 of the best estates in the region
It is located in Friuli Grave in the region of Frioul-Vénétie Julienne
Find the Winery Fantinel on Facebook and on Twitter

The Winery Fantinel is one of of the world's greatest estates. It offers 69 wines for sale in the of Friuli Grave to come and discover on site or to buy online.

Top wine Frioul-Vénétie Julienne
In the top 15000 of of Italy wines
In the top 450 of of Friuli Grave wines
In the top 4500 of sparkling wines
In the top 65000 wines of the world

The wine region of Friuli Grave

The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.


The wine region of Frioul-Vénétie Julienne

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

News related to this wine

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The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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