Winery Tenuta di TrinoroPinot Nero Toscana Vini Franchetti Sancaba Rosso
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Nero Toscana Vini Franchetti Sancaba Rosso from the Winery Tenuta di Trinoro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Nero Toscana Vini Franchetti Sancaba Rosso of Winery Tenuta di Trinoro in the region of Toscane is a with a nice freshness.
Food and wine pairings with Pinot Nero Toscana Vini Franchetti Sancaba Rosso
Pairings that work perfectly with Pinot Nero Toscana Vini Franchetti Sancaba Rosso
Original food and wine pairings with Pinot Nero Toscana Vini Franchetti Sancaba Rosso
The Pinot Nero Toscana Vini Franchetti Sancaba Rosso of Winery Tenuta di Trinoro matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with panang curry (red curry), vital tone / vitello tonnato (italy) or grandma melanie's cassoulet.
Details and technical informations about Winery Tenuta di Trinoro's Pinot Nero Toscana Vini Franchetti Sancaba Rosso.
Discover the grape variety: Acadie
Complex interspecific cross between 13 053 Seibel (7042 Seibel x 5409 Seibel) or cascade and 14 287 Seyve-Villard (6746 Seibel x Couderc 299-35) obtained in 1953 by Bradt Ollie A. at the Ontario Horticultural Research Institute (Canada). It can also be found in the United States and is almost unknown in France. From this same cross was born the veeblanc.
Last vintages of this wine
The best vintages of Pinot Nero Toscana Vini Franchetti Sancaba Rosso from Winery Tenuta di Trinoro are 2017, 2013
Informations about the Winery Tenuta di Trinoro
The Winery Tenuta di Trinoro is one of of the world's greatest estates. It offers 10 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.