Winery Maso CantanghelVigna Cantanghel Pinot Nero
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vigna Cantanghel Pinot Nero from the Winery Maso Cantanghel
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Cantanghel Pinot Nero of Winery Maso Cantanghel in the region of Trentino-Alto-Adige is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vigna Cantanghel Pinot Nero of Winery Maso Cantanghel in the region of Trentino-Alto-Adige often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Vigna Cantanghel Pinot Nero
Pairings that work perfectly with Vigna Cantanghel Pinot Nero
Original food and wine pairings with Vigna Cantanghel Pinot Nero
The Vigna Cantanghel Pinot Nero of Winery Maso Cantanghel matches generally quite well with dishes of beef, veal or poultry such as recipes of romazava (madagascar), sauté of veal with olives (corsica) or cream chicken with mushrooms.
Details and technical informations about Winery Maso Cantanghel's Vigna Cantanghel Pinot Nero.
Discover the grape variety: Pinot Nero
Last vintages of this wine
The best vintages of Vigna Cantanghel Pinot Nero from Winery Maso Cantanghel are 2021, 2020, 2019, 2018 and 2017.
Informations about the Winery Maso Cantanghel
The Winery Maso Cantanghel is one of of the world's greatest estates. It offers 15 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.
