Winery Ansitz WaldgriesMirell
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Mirell of the Winery Ansitz Waldgries is in the top 10 of wines of Trentino.
Taste structure of the Mirell from the Winery Ansitz Waldgries
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mirell of Winery Ansitz Waldgries in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Mirell of Winery Ansitz Waldgries in the region of Trentino-Alto-Adige often reveals types of flavors of vanilla, non oak or earth and sometimes also flavors of microbio, oak or spices.
Food and wine pairings with Mirell
Pairings that work perfectly with Mirell
Original food and wine pairings with Mirell
The Mirell of Winery Ansitz Waldgries matches generally quite well with dishes of beef, pasta or lamb such as recipes of southern beef meatballs, spaghetti with garlic or chicken with merguez and tomatoes.
Details and technical informations about Winery Ansitz Waldgries's Mirell.
Discover the grape variety: Grk blanc
Structured, aromatic dry whites with a pale golden colour, an ample palate and preserved acidity showing citrus (lemon, grapefruit), white flowers, characteristic bitter almond and insular mineral notes. Fine potential; sometimes macerated as Dalmatian orange wines. The understated star of Korčula island, a signature of central Dalmatia. Requires a polleniser in the vineyard due to female-only flowers.
Last vintages of this wine
The best vintages of Mirell from Winery Ansitz Waldgries are 2017, 2016, 2012, 2014 and 2011.
Informations about the Winery Ansitz Waldgries
The Winery Ansitz Waldgries is one of of the world's greatest estates. It offers 12 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
Alpine Italian vineyard with identity-driven native grapes. Teroldego, "prince of Trentino", as a signature red: deep and fleshy with notes of blackberry, plum, violet and bitter almond, firm tannins and altitude freshness (Teroldego Rotaliano DOC). Fruity Marzemino (cherry, spices), dense Lagrein, light Schiava. Precise whites: mineral Nosiola, fresh Pinot Grigio, taut Chardonnay.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
