Winery Maso CantanghelMaso Papa Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Maso Papa Pinot Grigio from the Winery Maso Cantanghel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maso Papa Pinot Grigio of Winery Maso Cantanghel in the region of Trentino-Alto-Adige is a powerful.
Wine flavors and olphactive analysis
On the nose the Maso Papa Pinot Grigio of Winery Maso Cantanghel in the region of Trentino-Alto-Adige often reveals types of flavors of earth.
Food and wine pairings with Maso Papa Pinot Grigio
Pairings that work perfectly with Maso Papa Pinot Grigio
Original food and wine pairings with Maso Papa Pinot Grigio
The Maso Papa Pinot Grigio of Winery Maso Cantanghel matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of blanquette of monkfish and scallops, goat cheese and bacon quiche or beef kidney.
Details and technical informations about Winery Maso Cantanghel's Maso Papa Pinot Grigio.
Discover the grape variety: Marselan
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Last vintages of this wine
The best vintages of Maso Papa Pinot Grigio from Winery Maso Cantanghel are 2014, 2013, 2015, 2017
Informations about the Winery Maso Cantanghel
The Winery Maso Cantanghel is one of of the world's greatest estates. It offers 15 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
Alpine IGT covering Trentino, Alto Adige and northern Veneto in the UNESCO Dolomites, high-altitude vineyards in a taut climate. Lively, precise whites dominate. Signature Pinot Grigio with signature notes of citrus, pear, white flowers and a saline touch, thirst-quenching palate. Ample Chardonnay, aromatic Müller-Thurgau, lively Sauvignon.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Cuvée prestige (champagne)
Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.
