Winery Maso Cantanghel - SotSàs Cuvèe

Winery Maso CantanghelSotSàs Cuvèe

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The SotSàs Cuvèe of Winery Maso Cantanghel is a white wine from the region of Trentino of Trentin-Haut-Adige.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the SotSàs Cuvèe from the Winery Maso Cantanghel

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the SotSàs Cuvèe of Winery Maso Cantanghel in the region of Trentin-Haut-Adige is a powerful with a nice freshness.

Wine flavors and olphactive analysis

On the nose the SotSàs Cuvèe of Winery Maso Cantanghel in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or spices.

Details and technical informations about Winery Maso Cantanghel's SotSàs Cuvèe.

Winemaker
Federico Simoni
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

SotSàs Cuvèe - 2017
In the top 100 of of Trentino wines
Average rating: 3.911110
SotSàs Cuvèe - 2016
In the top 100 of of Trentino wines
Average rating: 411110
SotSàs Cuvèe - 2015
In the top 100 of of Trentino wines
Average rating: 411110
SotSàs Cuvèe - 2014
In the top 100 of of Trentino wines
Average rating: 3.81110.50
SotSàs Cuvèe - 2013
In the top 100 of of Trentino wines
Average rating: 3.911110
SotSàs Cuvèe - 2012
In the top 100 of of Trentino wines
Average rating: 4.311110
SotSàs Cuvèe - 2010
In the top 100 of of Trentino wines
Average rating: 3.81110.50

The best vintages of SotSàs Cuvèe from Winery Maso Cantanghel are 2012, 2016, 2015, 2017 and 2013.

Informations about the Winery Maso Cantanghel

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Trentino in the region of Trentin-Haut-Adige
Find the Winery Maso Cantanghel on Facebook

The Winery Maso Cantanghel is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino to come and discover on site or to buy online.

Top wine Trentin-Haut-Adige
In the top 9500 of of Italy wines
In the top 250 of of Trentino wines
In the top 9500 of white wines
In the top 45000 wines of the world

The wine region of Trentino

The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.


The wine region of Trentin-Haut-Adige

Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.

News related to this wine

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The word of the wine: Musty (taste of)

A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.

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