Winery CotarellaMetodo Classico Brut Rosé
Sparkling wine
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks and aperitif.
Taste structure of the Metodo Classico Brut Rosé from the Winery Cotarella
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Metodo Classico Brut Rosé of Winery Cotarella in the region of Umbria is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Metodo Classico Brut Rosé
Pairings that work perfectly with Metodo Classico Brut Rosé
Original food and wine pairings with Metodo Classico Brut Rosé
The Metodo Classico Brut Rosé of Winery Cotarella matches generally quite well with dishes of appetizers and snacks or aperitif such as recipes of zakouski: russian appetizer or baguette filled with saint moret and ham.
Details and technical informations about Winery Cotarella's Metodo Classico Brut Rosé.
Discover the grape variety: Pinot Nero
Elegant and structured reds with a clear ruby robe, fine tannins and fresh alpine acidity, with refined aromas of red fruits (cherry, raspberry, strawberry), undergrowth, mushroom, soft spices and floral notes. Also a pillar of great Italian sparkling wines by the classic method. Star of Alto Adige Pinot Nero DOC, Oltrepò Pavese DOCG, Trentino DOC and Franciacorta DOCG. The Italian synonym for Burgundy's Pinot Noir, signature of northern Italian finesse.
Informations about the Winery Cotarella
The Winery Cotarella is one of of the world's great estates. It offers 21 wines for sale in the of Umbria to come and discover on site or to buy online.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
