Wines made from Teroldego grapes
Discover the best wines made with Teroldego as a single variety or as a blend .
More informations about the variety Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
What are the typical flavors of the Teroldego grape variety?
- OakPresent in 77% of Teroldego
- Black fruitPresent in 75% of Teroldego
- Non oakPresent in 70% of Teroldego
- Red fruitPresent in 68% of Teroldego
- EarthPresent in 67% of Teroldego
- SpicesPresent in 63% of Teroldego
- MicrobioPresent in 33% of Teroldego
- Dried fruitPresent in 29% of Teroldego
- FloralPresent in 20% of Teroldego
- PlumPresent in 17% of Teroldego
- CherryPresent in 16% of Teroldego
- OakyPresent in 16% of Teroldego
- VegetalPresent in 15% of Teroldego
- LeatherPresent in 15% of Teroldego
- BlackberryPresent in 14% of Teroldego
- Red fruitPresent in 14% of Teroldego
- PepperPresent in 12% of Teroldego
- VanillaPresent in 12% of Teroldego
- RaspberryPresent in 11% of Teroldego
- Black fruitsPresent in 11% of Teroldego