Winery SatorMontescudaio
Red wine
This wine is a blend of 2 varietals which are the Sangiovese and the Teroldego.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montescudaio from the Winery Sator
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montescudaio of Winery Sator in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Montescudaio of Winery Sator in the region of Tuscany often reveals types of flavors of red fruit, red cherry or tomatoes and sometimes also flavors of non oak, earth or vegetal.
Food and wine pairings with Montescudaio
Pairings that work perfectly with Montescudaio
Original food and wine pairings with Montescudaio
The Montescudaio of Winery Sator matches generally quite well with dishes of beef, lamb or veal such as recipes of fondue with broth, berber giblet frying pan or pork shank stew.
Details and technical informations about Winery Sator's Montescudaio.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Montescudaio from Winery Sator are 2017, 2016, 2012, 2015 and 2013.
Informations about the Winery Sator
The Winery Sator is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.
