Top 100 red wines of Asti
Discover the top 100 best red wines of Asti of Asti as well as the best winemakers in the region. Explore the varietals of the red wines that are popular of Asti and the best vintages to taste in this region.
Discovering the wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
UNESCO hills of Piedmont on limestone marls.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Food and wine pairing with a red wine of Asti
red wines from the region of Asti go well with generally quite well with dishes of beef, pasta or lamb such as recipes of fondue with broth, pasta carbonara or milk-fed lamb sautéed with saffron and lemon.
Organoleptic analysis of red wine of Asti
On the nose in the region of Asti often reveals types of flavors of non oak, spices or earth and sometimes also flavors of oak, red fruit or black fruit. In the mouth in the region of Asti is a powerful with a nice freshness.
