Winery Carlin de PaoloCivchin Cisterna d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Civchin Cisterna d'Asti Superiore from the Winery Carlin de Paolo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Civchin Cisterna d'Asti Superiore of Winery Carlin de Paolo in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Civchin Cisterna d'Asti Superiore of Winery Carlin de Paolo in the region of Piedmont often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Civchin Cisterna d'Asti Superiore
Pairings that work perfectly with Civchin Cisterna d'Asti Superiore
Original food and wine pairings with Civchin Cisterna d'Asti Superiore
The Civchin Cisterna d'Asti Superiore of Winery Carlin de Paolo matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, tagliatelle with spinach cream or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Winery Carlin de Paolo's Civchin Cisterna d'Asti Superiore.
Discover the grape variety: Prior
Deep-coloured, structured reds with a dark ruby robe, smooth tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices and balsamic notes. Modern profile to drink young or cellar short-term. Grown in Germany, Switzerland and Belgium for organic vineyards. German black hybrid created in Freiburg, resistant to downy and powdery mildew, a new generation of PIWI varieties dedicated to sustainable viticulture.
Last vintages of this wine
The best vintages of Civchin Cisterna d'Asti Superiore from Winery Carlin de Paolo are 2012, 2016, 2013, 2011 and 0.
Informations about the Winery Carlin de Paolo
The Winery Carlin de Paolo is one of of the world's greatest estates. It offers 33 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Ban des vendanges
Date of the beginning of the grape harvest, fixed by the lord in the tradition of the Middle Ages and, today, by the prefect.
