Wine and food pairing with recipes of Codfish and onion gratin
Find the best food and wine pairings with a recipe of Codfish and onion gratin. The ingredients in this recipe are usually butter, salt, pepper, onion, potato, cod, liquid cream.
The best appellations to pair with a recipe of Codfish and onion gratin
- 1. Alsace Grand CruAlsace, France
- 2. Cachapoal ValleyCentral Valley, Chile
- 3. CaliforniaUnited States
- 4. ChampagneFrance
- 5. Champagne Grand CruChampagne, France
- 6. Champagne Grand Cru 'Aÿ'Champagne, France
- 7. Champagne Grand Cru 'Ambonnay'Champagne, France
- 8. Champagne Grand Cru 'Avize'Champagne, France
- 9. Champagne Grand Cru 'Chouilly'Champagne, France
- 10. Champagne Grand Cru 'Le Mesnil-sur-Oger'Champagne, France
- 11. Champagne Premier CruChampagne, France
- 12. Côte de NuitsBurgundy, France
- 13. Côtes-du-RhôneRhone Valley, France
- 14. FranciacortaLombardie, Italy
- 15. GraubündenSwitzerland
- 16. MeursaultBurgundy, France
- 17. NiederösterreichWeinland, Austria
- 18. Okanagan ValleyBritish Columbia, Canada
- 19. Puligny-MontrachetBurgundy, France
- 20. Recioto della ValpolicellaVénétie, Italy
- 21. Südtirol - Alto AdigeTrentin-Haut-Adige, Italy
- 22. TrentoTrentin-Haut-Adige, Italy
- 23. VénétieItaly
The wines that pair with a recipe of Codfish and onion gratin
About Rich fish (salmon, tuna etc)
Fatty fish, also called "blue fish", are species rich in omega-3 and lipids, such as mackerel, sardines, salmon, anchovies, herring, trout, smoked eel or tuna. It is best to cook it gently and quickly, such as steaming or steaming it, or even eating it raw to get the most out of the benefits of fatty fish.
Similar Recipes and Wine Pairings
- Baeckeoffe with fish
- Baked salmon mediterranean style
- Baked sea bream
- Broccoli and salmon gratin
- Chinese fondue
- Cod "bacalhau a gomes de sa
- Cod brandade without potatoes
- Cod fillets with tomato sauce
- Cornish bean salad
- Cream and tuna quiche
- Fresh salmon fillet en papillote
- Fresh salmon risotto
- Gratin dauphinois with smoked salmon
- Grilled mackerel with garlic and herbs
- Grilled sea bass with herbs
- Hawaiian poke bowl
- Moroccan tajine with fish
- Poached salmon in coconut milk with curry
- Potato and tuna pie
- Potato and tuna gratin
- Quiche with leeks and fresh salmon from flo
- Rice croquettes with salmon
- Salmon crumble
- Salmon lasagna
- Salmon pizza
- Salmon and parmesan quiche without pastry
- Salmon and spinach lasagna
- Salmon à la plancha with vegetables
- Sardines with escabeche
- Tahitian style raw fish
- Toasted bagel with smoked salmon
- Tuna brick (light)
- Tuna nuggets
- Tuna and mayonnaise onigiri
- Tuna and potato croquettes
- Tuna marmitako (basque country)
- Tuna pie
- Baked mackerel
- Pan-fried potatoes with smoked salmon and rosemary
- Sea sauerkraut with white wine
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