The Winery Vigneti Pittaro of Friuli Grave of Friuli-Venezia Giulia

The Winery Vigneti Pittaro is one of the best wineries to follow in Friuli Grave.. It offers 27 wines for sale in of Friuli Grave to come and discover on site or to buy online.
Looking for the best Winery Vigneti Pittaro wines in Friuli Grave among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Vigneti Pittaro wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Vigneti Pittaro wines with technical and enological descriptions.
How Winery Vigneti Pittaro wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of daube niçoise, pasta with sausage or 7 o'clock leg of lamb.
In the mouth the red wine of Winery Vigneti Pittaro. is a powerful.
The wine region of Friuli Grave is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Italo Cescon or the Domaine Italo Cescon produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Friuli Grave are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Friuli Grave often reveals types of flavors of oaky, tropical or minerality and sometimes also flavors of white peach, cheese or stone fruit.
In the mouth of Friuli Grave is a powerful. We currently count 163 estates and châteaux in the of Friuli Grave, producing 577 different wines in conventional, organic and biodynamic agriculture. The wines of Friuli Grave go well with generally quite well with dishes of shellfish, vegetarian or mushrooms.
How Winery Vigneti Pittaro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of guinea fowl with cabbage, pan-fried salmon papillote or baeckeoffe with fish.
A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).
How Winery Vigneti Pittaro wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of tuscan linguine, shrimp curry (reunionese recipe) or cancoillotte (made from metton).
In the mouth the white wine of Winery Vigneti Pittaro. is a powerful with a nice freshness.
Non-liquid constituents of wine.
How Winery Vigneti Pittaro wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of boeuf en daube, tuna and cream cheese pie or sauerkraut of the sea in casserole.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
Planning a wine route in the of Friuli Grave? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Vigneti Pittaro.