The Winery Tenuta Dodici - La Madonna is one of the best wineries to follow in Maremma Toscana.. It offers 31 wines for sale in of Maremma Toscana to come and discover on site or to buy online.
Looking for the best Winery Tenuta Dodici - La Madonna wines in Maremma Toscana among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tenuta Dodici - La Madonna wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tenuta Dodici - La Madonna wines with technical and enological descriptions.
How Winery Tenuta Dodici - La Madonna wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of beef lark, original mafé with okra or blanquette of veal in the old way (self-cooker).
On the nose the red wine of Winery Tenuta Dodici - La Madonna. often reveals types of flavors of earth, oak or spices and sometimes also flavors of black fruit, dried fruit or red fruit. In the mouth the red wine of Winery Tenuta Dodici - La Madonna. is a powerful with a nice balance between acidity and tannins.
The wine region of Maremma Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Antinori or the Domaine Rocca di Frassinello produce mainly wines red, white and pink. The most planted grape varieties in the region of Maremma Toscana are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Maremma Toscana often reveals types of flavors of cherry, game or nutty and sometimes also flavors of hay, white peach or lime.
In the mouth of Maremma Toscana is a powerful with a nice freshness. We currently count 278 estates and châteaux in the of Maremma Toscana, producing 692 different wines in conventional, organic and biodynamic agriculture. The wines of Maremma Toscana go well with generally quite well with dishes of beef, lamb or veal.
How Winery Tenuta Dodici - La Madonna wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta romantica, magic cake cheese quiche or parmesan crisps.
On the nose the white wine of Winery Tenuta Dodici - La Madonna. often reveals types of flavors of spices. In the mouth the white wine of Winery Tenuta Dodici - La Madonna. is a with a nice freshness.
Originally from Bordeaux, Sauvignon, or Sauvignon Blanc, is reputed to be one of the best French grape varieties for white wine. It is a white grape variety, not to be confused with Sauvignon Gris and its pale yellow color, or with Cabernet Sauvignon which produces red wines. Particularly famous thanks to Sancerre, Sauvignon Blanc is cultivated as far as New Zealand, where it produces great wines whose reputation is well established.
How Winery Tenuta Dodici - La Madonna wines pair with each other generally quite well with dishes of beef, game (deer, venison) or pork such as recipes of beef fashion, confit sausages or jambalaya (louisiana).
Synonymous with acescence.
How Winery Tenuta Dodici - La Madonna wines pair with each other generally quite well with dishes such as recipes .
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Planning a wine route in the of Maremma Toscana? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tenuta Dodici - La Madonna.
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
