Winery Tenuta Dodici - La Madonna12 Monteregio di Massa Marittima
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the 12 Monteregio di Massa Marittima from the Winery Tenuta Dodici - La Madonna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12 Monteregio di Massa Marittima of Winery Tenuta Dodici - La Madonna in the region of Tuscany is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the 12 Monteregio di Massa Marittima of Winery Tenuta Dodici - La Madonna in the region of Tuscany often reveals types of flavors of red fruit.
Food and wine pairings with 12 Monteregio di Massa Marittima
Pairings that work perfectly with 12 Monteregio di Massa Marittima
Original food and wine pairings with 12 Monteregio di Massa Marittima
The 12 Monteregio di Massa Marittima of Winery Tenuta Dodici - La Madonna matches generally quite well with dishes of beef, lamb or veal such as recipes of shepherd's pie (potatoes, beef, carrots, bacon), lamb roast with lavender or osso bucco.
Details and technical informations about Winery Tenuta Dodici - La Madonna's 12 Monteregio di Massa Marittima.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of 12 Monteregio di Massa Marittima from Winery Tenuta Dodici - La Madonna are 2014, 2013, 2012, 0 and 2011.
Informations about the Winery Tenuta Dodici - La Madonna
The Winery Tenuta Dodici - La Madonna is one of of the world's greatest estates. It offers 24 wines for sale in the of Monteregio di Massa Marittima to come and discover on site or to buy online.
The wine region of Monteregio di Massa Marittima
The wine region of Monteregio di Massa Marittima is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Conti di San Bonifacio or the Domaine Le Mortelle produce mainly wines red, white and pink. The most planted grape varieties in the region of Monteregio di Massa Marittima are Sangiovese, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Monteregio di Massa Marittima often reveals types of flavors of cherry, non oak or dried fruit and sometimes also flavors of black fruit, red fruit or spices.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.
