The Winery Monte delle Vigne is one of the world's great estates. It offers 28 wines for sale in of Emilia-Romagna to come and discover on site or to buy online.
Looking for the best Winery Monte delle Vigne wines in Emilia-Romagna among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Monte delle Vigne wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Monte delle Vigne wines with technical and enological descriptions.
How Winery Monte delle Vigne wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with caramelized onion, tuscan pastachute or lamb chops à la champvallon.
On the nose the red wine of Winery Monte delle Vigne. often reveals types of flavors of cherry, blackberry or cassis and sometimes also flavors of caramel, cheese or non oak. In the mouth the red wine of Winery Monte delle Vigne. is a powerful with a lot of tannins present in the mouth.
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
55-58,000 ha. Mythical cuisine (Parma, Bologna, Modena).
How Winery Monte delle Vigne wines pair with each other generally quite well with dishes of pork, spicy food or poultry such as recipes of oven-baked sausage, monkfish armorican style or bacalhau a bras (portuguese cod).
On the nose the sparkling wine of Winery Monte delle Vigne. often reveals types of flavors of red fruit, earth or vegetal and sometimes also flavors of spices, black fruit or microbio.
Aromatic, rich whites or reds ranging from pale gold to amber, with a broad palate and variable acidity, featuring signature aromas of yellow fruits (apricot, peach), white flowers, honey, dried fruits, muscat and spice notes. Made dry, sweet, liqueur and sparkling. Stars of countless Italian (Malvasia delle Lipari, Colli Piacentini), Spanish, Portuguese (Madeira) and Croatian appellations. Family of historic grape varieties of Greek origin (Monemvasia).
How Winery Monte delle Vigne wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of very simple spaghetti carbonara, yakisoba (fried noodles) or spring pie with manson.
On the nose the white wine of Winery Monte delle Vigne. often reveals types of flavors of vegetal, citrus fruit or tropical fruit. In the mouth the white wine of Winery Monte delle Vigne. is a powerful with a nice freshness.
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
Planning a wine route in the of Emilia-Romagna? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Monte delle Vigne.
Versatile muscat-style whites — dry, frizzante or rich passito — with a pale to amber robe and an ample palate, featuring intense aromas of white flowers (elderflower, acacia), yellow fruits (apricot), muscat and honeyed notes in passito versions. Star of the Colli Piacentini DOC and Colli di Parma DOC in Emilia-Romagna. Aromatic Malvasia variety grown in central Italy.
