Winery Monte delle VigneNabucco
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Nabucco of the Winery Monte delle Vigne is in the top 50 of wines of Emilia-Romagna.
Taste structure of the Nabucco from the Winery Monte delle Vigne
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nabucco of Winery Monte delle Vigne in the region of Emilia-Romagna is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Nabucco of Winery Monte delle Vigne in the region of Emilia-Romagna often reveals types of flavors of cherry, blackberry or cassis and sometimes also flavors of caramel, cheese or non oak.
Food and wine pairings with Nabucco
Pairings that work perfectly with Nabucco
Original food and wine pairings with Nabucco
The Nabucco of Winery Monte delle Vigne matches generally quite well with dishes of beef, pasta or lamb such as recipes of oxtail and carrot stew, lasagna bolognese or 7 o'clock leg of lamb.
Details and technical informations about Winery Monte delle Vigne's Nabucco.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Nabucco from Winery Monte delle Vigne are 2006, 2012, 2009, 2008 and 2011.
Informations about the Winery Monte delle Vigne
The Winery Monte delle Vigne is one of of the world's greatest estates. It offers 26 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
