The Winery Mergozzesi is one of the best wineries to follow in Barbaresco.. It offers 2 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Mergozzesi wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mergozzesi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mergozzesi wines with technical and enological descriptions.
How Winery Mergozzesi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of korean bibimbap, roast beef in a foie gras and chanterelle crust or tunisian macaroni.
On the nose the red wine of Winery Mergozzesi. often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit. In the mouth the red wine of Winery Mergozzesi. is a powerful with a nice balance between acidity and tannins.
The wine region of Barbaresco is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Gaja or the Domaine Roagna produce mainly wines red. The most planted grape varieties in the region of Barbaresco are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Barbaresco often reveals types of flavors of cherry, baking spice or dried herbs and sometimes also flavors of balsamic, black olive or hibiscus.
In the mouth of Barbaresco is a powerful with a nice balance between acidity and tannins. We currently count 491 estates and châteaux in the of Barbaresco, producing 884 different wines in conventional, organic and biodynamic agriculture. The wines of Barbaresco go well with generally quite well with dishes of beef, pasta or lamb.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mergozzesi.
Muscat of Alexandria is known under several dozen other names. From Zibibbu di Sicilia to Roman Muscat to Acherfield's early Muscat. Its rich repertoire of appellations comes from its popularity, as consumers prefer it to all other white grapes. More than 55,000 hectares of vineyards are planted with this grape throughout the world, and the Pyrenees Orientales is the best place to find it in France. Preferring long pruning, this grape variety displays excellent vigor. Its productivity is equally enviable, yielding up to 4 kilos per vine.Muscat d'Alexandrie is drought-resistant and promises very sweet, juicy and firm berries protected by a thin skin. The fruits are medium in size and gather in compact, narrow and long clusters of medium span. The musky flavour makes for very good natural sweet wines.
