The Winery Marchesa is one of the best wineries to follow in Gavi.. It offers 16 wines for sale in of Gavi to come and discover on site or to buy online.
Looking for the best Winery Marchesa wines in Gavi among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Marchesa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Marchesa wines with technical and enological descriptions.
How Winery Marchesa wines pair with each other generally quite well with dishes of pasta, shellfish or appetizers and snacks such as recipes of leek and salmon lasagna, chicken with scampi for christmas or caricoles as in brussels (translation: sea snails or whelks).
On the nose the white wine of Winery Marchesa. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of green apple, minerality or lemon. In the mouth the white wine of Winery Marchesa. is a powerful with a nice freshness.
The wine region of Gavi is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine La Scolca or the Domaine La Scolca produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Gavi are Cortese, Ribolla gialla and Gaglioppo, they are then used in wines in blends or as a single variety. On the nose of Gavi often reveals types of flavors of grapefruit, leather or meyer lemon and sometimes also flavors of slate, black fruit or orange zest.
In the mouth of Gavi is a with a nice freshness. We currently count 295 estates and châteaux in the of Gavi, producing 523 different wines in conventional, organic and biodynamic agriculture. The wines of Gavi go well with generally quite well with dishes of pasta, shellfish or appetizers and snacks.
How Winery Marchesa wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, flammekueche with munster cheese or saddle of lamb with herbs.
In the mouth the red wine of Winery Marchesa. is a powerful with a lot of tannins present in the mouth.
It is said to be of Slovenian origin, where it is cultivated under the name of Prosekar, also known for a long time in Italy under the name of Glera. It should not be confused with prosecco lungo - although there is a family link - and prosecco nostrano, which is none other than Tuscany's malvasia. Note that Vitouska - another Italian grape variety - is the result of a natural intraspecific cross between Tuscan malvasia and Prosecco. Under the name of Glera, it is registered in the Official Catalogue of wine grape varieties list A. It can be found in practically all of the former Yugoslavia, and more surprisingly in Argentina, but is virtually unknown in France.
How Winery Marchesa wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of tuna sandwich, shrimp with curry express or italian stuffed chicken.
A white grape variety from Burgundy that is not widely used in its native region, but has spread to the Nantes region. It is the exclusive variety of Muscadet. It gives a dry pale yellow wine, supple and lively, with an intense bouquet, to which maturing on lees gives fatness and aromatic complexity.
Planning a wine route in the of Gavi? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Marchesa.
