
Winery MarchesaSpumante Gold Label Brut
This wine generally goes well with appetizers and snacks, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Spumante Gold Label Brut
Pairings that work perfectly with Spumante Gold Label Brut
Original food and wine pairings with Spumante Gold Label Brut
The Spumante Gold Label Brut of Winery Marchesa matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mature and hard cheese such as recipes of pasta gratin, shrimp with curry express or halibut with flambéed comté.
Details and technical informations about Winery Marchesa's Spumante Gold Label Brut.
Discover the grape variety: Vidal blanc
Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).
Last vintages of this wine
The best vintages of Spumante Gold Label Brut from Winery Marchesa are 0
Informations about the Winery Marchesa
The Winery Marchesa is one of of the world's great estates. It offers 14 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.














