The Domaine l'Ancienne Cure is one of the world's great estates. It offers 37 wines for sale in of Guyenne to come and discover on site or to buy online.
Looking for the best Domaine l'Ancienne Cure wines in Guyenne among all the wines in the region? Check out our tops of the best red, white or effervescent Domaine l'Ancienne Cure wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Domaine l'Ancienne Cure wines with technical and enological descriptions.
How Domaine l'Ancienne Cure wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of spanish stew (cocido), leg of lamb brissac (leftover leg of lamb) or royal couscous (lamb, chicken, merguez).
On the nose the red wine of Domaine l'Ancienne Cure. often reveals types of flavors of dark fruit, honey or earth and sometimes also flavors of microbio, black fruit or red fruit. In the mouth the red wine of Domaine l'Ancienne Cure. is a powerful with a nice balance between acidity and tannins.
Atlantic IGP of the Southwest across 5 departments (Gironde, Dordogne, Lot-et-Garonne, Landes, Pyrénées-Atlantiques). Bordeaux varieties as signatures. Merlot in red: supple and accessible with signature notes of plum, ripe cherry, light cocoa and a herbaceous touch, round tannins and fruity palate — affordable alternative to Bordeaux AOCs. Peppery Cabernet Franc, firm Cabernet Sauvignon, dense Côt.
Whites lively Sauvignon, ample Sémillon, straight Ugni Blanc.
How Domaine l'Ancienne Cure wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon steaks with cream sauce, pike quenelles with lobster bisque sauce or plain cupcakes.
On the nose the sweet wine of Domaine l'Ancienne Cure. often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
How Domaine l'Ancienne Cure wines pair with each other generally quite well with dishes of beef, game (deer, venison) or spicy food such as recipes of melt-in-the-mouth pork tenderloin casserole, rabbit in sauce or pasta with shrimp.
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.
How Domaine l'Ancienne Cure wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of linguine with squid ink and cockles, broccoli and blue cheese quiche without pastry or bacalhau a bras (portuguese cod).
On the nose the white wine of Domaine l'Ancienne Cure. often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, honey. In the mouth the white wine of Domaine l'Ancienne Cure. is a powerful with a nice freshness.
Aromatic, fruity whites with a tender palate, with intense aromas of muscat, white flowers, honey, candied citrus and floral notes (no genetic link to the muscat family). Minor component in the great botrytised dessert wines of Sauternes, Barsac, Cérons and Monbazillac, adding perfume and freshness. Also dry in Entre-Deux-Mers. Made as sumptuous fortified wines in Australia (Rutherglen Topaque). French variety from Bordeaux and the South-West.
How Domaine l'Ancienne Cure wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of leek and tuna pie, armorican-style squid or magic cake cheese quiche.
Older wines, kept in vats or aged in wood in some houses, or kept in magnums at Bollinger. A small percentage of these wines are used in the blending of non-vintage wines in order to bring greater aromatic complexity.
Planning a wine route in the of Guyenne? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Domaine l'Ancienne Cure.
Rich, structured whites with a golden robe, full palate and moderate acidity. Aromas of yellow fruits (peach, apricot), honey, white flowers, beeswax, brioche and white truffle with age. Exceptional aptitude for noble rot. Star of Sauternes AOC and Barsac AOC, pillar of dry whites in Graves and Pessac-Léognan AOC, and of long-lived dry whites in Hunter Valley (Australia). Native Bordeaux variety.
