The Winery Cantina della Volta of Modena of Emilia-Romagna

The Winery Cantina della Volta is one of the best wineries to follow in Modena.. It offers 15 wines for sale in of Modena to come and discover on site or to buy online.
Looking for the best Winery Cantina della Volta wines in Modena among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cantina della Volta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cantina della Volta wines with technical and enological descriptions.
How Winery Cantina della Volta wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of tata simone's dumplings, lamb biryani or pasta carbonara.
On the nose the sparkling wine of Winery Cantina della Volta. often reveals types of flavors of earth, citrus fruit or red fruit and sometimes also flavors of non oak, microbio or vegetal.
The wine region of Modena is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Chiarli 1860 or the Domaine Cantina di Sorbara produce mainly wines sparkling, red and sweet. The most planted grape varieties in the region of Modena are Chardonnay, Sangiovese and Ancellotta, they are then used in wines in blends or as a single variety. On the nose of Modena often reveals types of flavors of cherry, spices or vegetal and sometimes also flavors of tropical fruit, floral or non oak.
In the mouth of Modena is a powerful. We currently count 58 estates and châteaux in the of Modena, producing 131 different wines in conventional, organic and biodynamic agriculture. The wines of Modena go well with generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese.
How Winery Cantina della Volta wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish (anglerfish) à la sétoise, fettuccine with cream and cheese or sweet and sour braised leg of lamb.
In the mouth the red wine of Winery Cantina della Volta. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Cantina della Volta wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of farfalle with gorgonzola, blanquette of monkfish and scallops or truffle with cantal and saint-nectaire cheese.
On the nose the white wine of Winery Cantina della Volta. often reveals types of flavors of oak, citrus fruit or tropical fruit. In the mouth the white wine of Winery Cantina della Volta. is a powerful with a nice freshness.
A thin wine, lacking flesh and body.
Planning a wine route in the of Modena? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cantina della Volta.