Winery Cantina della Volta - Brut Rosé

Winery Cantina della VoltaBrut Rosé

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Brut Rosé of Winery Cantina della Volta is a sparkling wine from the region of Lambrusco di Sorbara of Émilie-Romagne.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis

On the nose the Brut Rosé of Winery Cantina della Volta in the region of Émilie-Romagne often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, tree fruit or citrus fruit.

Details and technical informations about Winery Cantina della Volta's Brut Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Beaunoir

A very old grape variety from the Aube department and the Châtillon sur Seine district in the Côte d'Or. It is said to be the descendant of a natural intraspecific crossing between pinot noir and gouais blanc. Today, it is almost absent in the vineyard.

Last vintages of this wine

Brut Rosé - 2018
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 3.81110.50
Brut Rosé - 2017
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 411110
Brut Rosé - 2016
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 4.111110
Brut Rosé - 2015
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 411110
Brut Rosé - 2014
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 3.911110
Brut Rosé - 2013
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 4.111110
Brut Rosé - 2012
In the top 100 of of Lambrusco di Sorbara wines
Average rating: 3.911110

The best vintages of Brut Rosé from Winery Cantina della Volta are 2016, 2013, 2017, 2015 and 2014.

Informations about the Winery Cantina della Volta

The winery offers 16 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Lambrusco di Sorbara in the region of Émilie-Romagne
Find the Winery Cantina della Volta on Facebook and on Twitter

The Winery Cantina della Volta is one of of the world's greatest estates. It offers 16 wines for sale in the of Lambrusco di Sorbara to come and discover on site or to buy online.

Top wine Émilie-Romagne
In the top 8000 of of Italy wines
In the top 150 of of Lambrusco di Sorbara wines
In the top 2500 of sparkling wines
In the top 40000 wines of the world

The wine region of Lambrusco di Sorbara

The wine region of Lambrusco di Sorbara is located in the region of Émilie-Romagne of Italy. Wineries and vineyards like the Domaine Piccini or the Domaine Cantina di Sorbara produce mainly wines sparkling, red and pink. The most planted grape varieties in the region of Lambrusco di Sorbara are Sangiovese et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Lambrusco di Sorbara often reveals types of flavors of cream, honey or cranberry and sometimes also flavors of wild strawberries, lemon or chocolate.


The wine region of Émilie-Romagne

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

News related to this wine

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The Morey Saint Denis appellation seen by Laurent Lignier

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The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

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