The Winery Franzosi is one of the world's great estates. It offers 45 wines for sale in of Bardolino to come and discover on site or to buy online.
Looking for the best Winery Franzosi wines in Bardolino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Franzosi wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Franzosi wines with technical and enological descriptions.
How Winery Franzosi wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish armorican style, eggplant lasagna or lamb collar with mustard.
On the nose the red wine of Winery Franzosi. often reveals types of flavors of red fruit, black fruit or non oak and sometimes also flavors of earth, oak or spices. In the mouth the red wine of Winery Franzosi. is a powerful.
The wine region of Bardolino is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Tenuta Valleselle or the Domaine Lenotti produce mainly wines red, pink and sparkling. The most planted grape varieties in the region of Bardolino are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Bardolino often reveals types of flavors of non oak, cinnamon or grapefruit and sometimes also flavors of citrus, peach or apricot.
In the mouth of Bardolino is a powerful. We currently count 302 estates and châteaux in the of Bardolino, producing 386 different wines in conventional, organic and biodynamic agriculture. The wines of Bardolino go well with generally quite well with dishes of beef, pasta or lamb.
How Winery Franzosi wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of special' tagliatelle carbonara, shrimp with oyster sauce or goat cheese, walnut and raisin cake.
On the nose the white wine of Winery Franzosi. often reveals types of flavors of earth, tree fruit or citrus fruit. In the mouth the white wine of Winery Franzosi. is a powerful with a nice freshness.
How Winery Franzosi wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of monkfish tail with white butter, pork shank stew or croziflette.
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
How Winery Franzosi wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of boles de picolat (catalan meatballs), milanese cutlets like in italy or quiche with mixed vegetables.
In the mouth the sparkling wine of Winery Franzosi. is a with a nice vivacity and a fine and pleasant bubble.
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Planning a wine route in the of Bardolino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Franzosi.
Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.
