Winery Franzosi - Le Frasche Rosso

Winery FranzosiLe Frasche Rosso

The Le Frasche Rosso of Winery Franzosi is a red wine from the region of Vino da Tavola.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Franzosi's Le Frasche Rosso.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Marzemino

A very old variety grown in northern Italy and recently in Sardinia. It can also be found in Greece, New Zealand, etc. In France it is practically unknown. It is most certainly related to Teroldego and Refosco dal Pedunculo Rosso and is said to be the brother of Lagrein, all three Italian varieties. It is also related to completer.

Informations about the Winery Franzosi

The winery offers 42 different wines.
Its wines get an average rating of 3.8.
It is in the top 35 of the best estates in the region
It is located in Vino da Tavola
Find the Winery Franzosi on Facebook

The Winery Franzosi is one of of the world's great estates. It offers 38 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 9000 of of Vino da Tavola wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Phylloxera

Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.

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