The Winery Duca di Sasseta is one of the best wineries to follow in Toscane.. It offers 19 wines for sale in of Tuscany to come and discover on site or to buy online.
Looking for the best Winery Duca di Sasseta wines in Tuscany among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Duca di Sasseta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Duca di Sasseta wines with technical and enological descriptions.
How Winery Duca di Sasseta wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of sloth pork loin, leg of lamb in a herb crust with preserved vegetables or vitello alla genovese (roast veal with sponge cake).
On the nose the red wine of Winery Duca di Sasseta. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, blueberry or red fruit. In the mouth the red wine of Winery Duca di Sasseta. is a powerful.
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
Dry whites are probably less familiar to most consumers - except perhaps Vernaccia di San Gimignano. Located in Central Italy, Tuscany borders Liguria and Emilia-Romagna to the North, Umbria and Marche to the east and Lazio to the South. Its western border is formed by the Tyrrhenian Sea. The picturesque rolling hills, medieval villages and cypress-lined avenues attract tourists and help promote the wines.
How Winery Duca di Sasseta wines pair with each other generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood, chorizo and chicken paella from patou, summer tuna quiche or mozzarella sticks.
On the nose the white wine of Winery Duca di Sasseta. often reveals types of flavors of citrus fruit, microbio or oak and sometimes also flavors of tree fruit, non oak or earth. In the mouth the white wine of Winery Duca di Sasseta. is a powerful.
It is most certainly of Italian origin, more precisely from Sicily where it is very present, especially on the slopes of the eastern and southern slopes of Mount Etna. It is thought to be the result of a natural cross between montonico pinto and scacco. It has often been confused with the catarratto even today. Carricante is identified today by two known biotypes, A and B, ... a variety almost unknown in France, but registered in the Official Catalogue of wine grape varieties, list A1.
Planning a wine route in the of Tuscany? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Duca di Sasseta.
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
