Winery Duca di SassetaFiano Da Uve Leggermente Appassite
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Fiano Da Uve Leggermente Appassite from the Winery Duca di Sasseta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fiano Da Uve Leggermente Appassite of Winery Duca di Sasseta in the region of Puglia is a powerful.
Wine flavors and olphactive analysis
On the nose the Fiano Da Uve Leggermente Appassite of Winery Duca di Sasseta in the region of Puglia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Fiano Da Uve Leggermente Appassite
Pairings that work perfectly with Fiano Da Uve Leggermente Appassite
Original food and wine pairings with Fiano Da Uve Leggermente Appassite
The Fiano Da Uve Leggermente Appassite of Winery Duca di Sasseta matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of rice with shrimps and onions, leek, goat cheese and bacon quiche or sunshine pie with tomato pesto and pine nuts.
Details and technical informations about Winery Duca di Sasseta's Fiano Da Uve Leggermente Appassite.
Discover the grape variety: Verdelho rouge
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.
Last vintages of this wine
The best vintages of Fiano Da Uve Leggermente Appassite from Winery Duca di Sasseta are 2018, 2019, 0
Informations about the Winery Duca di Sasseta
The Winery Duca di Sasseta is one of of the world's greatest estates. It offers 20 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Dry
Champagne with between 17 and 35 grams of sugar (see dosage liqueur).
