The Winery Dopff au Moulin is one of the largest wineries in the world. It offers 94 wines for sale in of Crémant d'Alsace to come and discover on site or to buy online.
Looking for the best Winery Dopff au Moulin wines in Crémant d'Alsace among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dopff au Moulin wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dopff au Moulin wines with technical and enological descriptions.
How Winery Dopff au Moulin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of turkey stuffed with chestnuts, congolese pondu or pizza with peppers and spicy chicken.
On the nose the white wine of Winery Dopff au Moulin. often reveals types of flavors of pineapple, oil or mango and sometimes also flavors of lychee, non oak or vegetal. In the mouth the white wine of Winery Dopff au Moulin. is a powerful with a nice freshness.
Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.
But many of the region's most prestigious estates produce sparkling wines. As with all French Crémant appellations, the traditional method is used to make Crémant d'Alsace. The wines must spend a minimum of nine months maturing on their lees to ensure a certain level of complexity. This ageing on the lees gives the wines a toasty, nutty, sometimes flinty Character.
How Winery Dopff au Moulin wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of shrimp and zucchini with curry and coconut milk, basque piperade or basil and cherry tomato clafoutis.
On the nose the sparkling wine of Winery Dopff au Moulin. often reveals types of flavors of citrus, pear or floral and sometimes also flavors of spices, vegetal or elderflower. In the mouth the sparkling wine of Winery Dopff au Moulin. is a powerful with a nice vivacity and a fine and pleasant bubble.
Pinot Blanc is a grape variety that originated in Burgundy, mutated from Pinot Gris. Today, it is grown in Alsace where it is called klevner when blended with auxerrois. The continental climate, with its cold winters and hot summers, is particularly suited to pinot blanc. It is resistant to frost in winter and in summer, the roots draw the minerals it needs from the warm soil. Its bunches are made up of small berries with thick skins and melting pulp that produce fruity, spicy wines, balanced between acidity and alcohol. pinot blanc is also used for crémants and sparkling wines. Pinot Blanc is also used for Crémant and sparkling wines. It is widely grown in Italy, where it covers almost 7,000 hectares, and is also found in Germany, Austria, Canada and South Africa.
How Winery Dopff au Moulin wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut from paimpol, hawaiian poke bowl or haddock with curry cream.
On the nose the sweet wine of Winery Dopff au Moulin. often reveals types of flavors of lychee, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
How Winery Dopff au Moulin wines pair with each other generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal escalope (piccata milanese), venison stew or chicken breast with cream and mushrooms.
On the nose the red wine of Winery Dopff au Moulin. often reveals types of flavors of oak, cherry or smoke and sometimes also flavors of red fruit, strawberries or violet. In the mouth the red wine of Winery Dopff au Moulin. is a with a nice freshness.
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
How Winery Dopff au Moulin wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast pork with prunes, ham croquette with purée or roast duck with cider sauce.
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.
Planning a wine route in the of Crémant d'Alsace? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dopff au Moulin.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...
André Hugel was an 11th generation member of Famille Hugel, one of the region’s most influential and highly-regarded wine families. The Hugel family settled in the town of Riquewihr, located in the heart of Alsace, all the way back in 1639. André ran Famille Hugel along with his brothers, Jean and Georges, as it developed into one of the world’s top producers. It owns 30 hectares (ha) of prime plots in the Haut-Rhin area, half of which are classified as Grand Cru, and it buys grapes from a furth ...
France’s 2022 wine harvest is likely to be between 42.6 million and 45.6m hectolitres, up by 13% to 21% on the frost-hit 2021 vintage and more in-line with the country’s five-year average. One hectolitre is equivalent to 100 litres. Yet drought could impact on yields in the coming weeks, adding extra uncertainty in several regions, said the French agriculture ministry’s Agreste statistics unit. Expected vintage quality isn’t covered by the preliminary outlook. It added the 2022 growing season is ...
The upper, cylindrical part of the bottle. Sales of wine bottles are generally expressed in number of bottles.
