
Winery Dopff au MoulinChardonnay Brut Nature Crémant d'Alsace
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Chardonnay Brut Nature Crémant d'Alsace of the Winery Dopff au Moulin is in the top 60 of wines of Crémant d'Alsace.

Taste structure of the Chardonnay Brut Nature Crémant d'Alsace from the Winery Dopff au Moulin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Chardonnay Brut Nature Crémant d'Alsace of Winery Dopff au Moulin in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Chardonnay Brut Nature Crémant d'Alsace
Pairings that work perfectly with Chardonnay Brut Nature Crémant d'Alsace
Original food and wine pairings with Chardonnay Brut Nature Crémant d'Alsace
The Chardonnay Brut Nature Crémant d'Alsace of Winery Dopff au Moulin matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of blanquette of the sea, coconut chicken curry in thermomix or cervelat in the alsatian style.
Details and technical informations about Winery Dopff au Moulin's Chardonnay Brut Nature Crémant d'Alsace.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Brut Nature Crémant d'Alsace from Winery Dopff au Moulin are 2015, 0
Informations about the Winery Dopff au Moulin
The Winery Dopff au Moulin is one of of the world's great estates. It offers 109 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.














