Discover the top 100 best sparkling wines of Crémant d'Alsace of Crémant d'Alsace as well as the best winemakers in the region. Explore the varietals of the sparkling wines that are popular of Crémant d'Alsace and the best vintages to taste in this region.
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
Pinot Gris for richness. 100% Pinot Noir rosé Crémant with red fruits (strawberry, raspberry). 3,017 ha, 500+ producers. Lively, accessible aperitif.
Rich, round whites with tender mouth and moderate acidity, featuring aromas of ripe yellow fruits, white flowers, subtle honey, fresh almond and brioche notes. Often blended with Pinot Blanc in Alsace (cuvées labelled "Pinot Blanc" often contain a good proportion) and a pillar of Crémant d'Alsace. Also in French and Luxembourgish Moselle, Côtes-de-Toul and Baden. Lorraine grape, a Pinot Noir × Gouais Blanc cross, half-sibling of Chardonnay.
sparkling wines from the region of Crémant d'Alsace go well with generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of cuttlefish a la plancha, eggs florentine or seaweed tartar.
On the nose in the region of Crémant d'Alsace often reveals types of flavors of apples, tree fruit or pineapple and sometimes also flavors of cream, citrus or peach. In the mouth in the region of Crémant d'Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.
