Winery Wolfberger - Crémant d'Alsace Bio Brut

Winery WolfbergerCrémant d'Alsace Bio Brut

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crémant d'Alsace Bio Brut of Winery Wolfberger is a sparkling wine from the region of Crémant d'Alsace of Alsace.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Riesling.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Crémant d'Alsace Bio Brut from the Winery Wolfberger

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Crémant d'Alsace Bio Brut of Winery Wolfberger in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with earth taste

flint

Wine with microbio taste

cream

Wine with vegetal taste

straw, grass

On the nose the Crémant d'Alsace Bio Brut of Winery Wolfberger in the region of Alsace often reveals types of flavors of pineapple, brioche or citrus fruit and sometimes also flavors of tree fruit, oak or vegetal.

Details and technical informations about Winery Wolfberger's Crémant d'Alsace Bio Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Crémant d'Alsace Bio Brut - 2019
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.51110.50
Crémant d'Alsace Bio Brut - 2017
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.81110.50
Crémant d'Alsace Bio Brut - 2016
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.51110.50
Crémant d'Alsace Bio Brut - 2015
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.61110.50
Crémant d'Alsace Bio Brut - 2014
In the top 100 of of Crémant d'Alsace wines
Average rating: 411110

The best vintages of Crémant d'Alsace Bio Brut from Winery Wolfberger are 2014, 2017, 2015, 2019 and 2016.

Informations about the Winery Wolfberger

The winery offers 176 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Crémant d'Alsace in the region of Alsace
Find the Winery Wolfberger on Facebook and on Twitter

The Winery Wolfberger is one of of the world's great estates. It offers 158 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 25000 of of France wines
In the top 850 of of Crémant d'Alsace wines
In the top 5500 of sparkling wines
In the top 80000 wines of the world

The wine region of Crémant d'Alsace

Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

News related to this wine

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

An overview of Irancy appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of the magnificient vineyard of Irancy. Forgotten for too long, this appellation in back on the front of the scene. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find out more on our website: https://www.bourgogne-wines.com/​​ #BourgogneWines​​ #VinsBourgogne​​ #Iranc ...

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

The word of the wine: Flow

Action consisting of draining the wine from a vat of red wine (free-run wine), the marc then being pressed to obtain the press wine.

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