Winery Dirler-Cadé - Crémant d'Alsace Brut Nature

Winery Dirler-CadéCrémant d'Alsace Brut Nature

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crémant d'Alsace Brut Nature of Winery Dirler-Cadé is a sparkling wine from the region of Crémant d'Alsace of Alsace.
This wine is a blend of 3 varietals which are the Auxerrois, the Pinot blanc and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Crémant d'Alsace Brut Nature from the Winery Dirler-Cadé

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Crémant d'Alsace Brut Nature of Winery Dirler-Cadé in the region of Alsace is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

Wine with microbio taste

yeast, cream

Wine with earth taste

smoke

On the nose the Crémant d'Alsace Brut Nature of Winery Dirler-Cadé in the region of Alsace often reveals types of flavors of cream, melon or tree fruit and sometimes also flavors of oak, microbio or earth.

Details and technical informations about Winery Dirler-Cadé's Crémant d'Alsace Brut Nature.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Auxerrois

Auxerrois is a white grape variety native to Lorraine, which is also found in Alsace and in the Loire Valley, where it took off in 1950. Its name comes from the nurseries in Auxerre where it found refuge during the Second World War. Often called Pinot Auxerrois, it is part of the Moselle, Alsace and Côtes-de-Toul AOC grape varieties. Auxerrois should not be confused with côt or malbec, which are red grape varieties from the Cahors region and which may bear the same name. The bunches of Auxerrois are of medium size with small berries. It is a semi-late grape variety whose buds only come out when temperatures are well above 10°C. Auxerrois wines are characterized by finesse and acidity and subtle aromas of exotic fruits, fruits and white flowers. In France, it represents 1,600 hectares of production and some small parcels of Auxerrois are also present in Luxembourg, Germany, Canada and South Africa (2,300 hectares in total).

Last vintages of this wine

Crémant d'Alsace Brut Nature - 2016
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.911110
Crémant d'Alsace Brut Nature - 2015
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.911110
Crémant d'Alsace Brut Nature - 2014
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.71110.50
Crémant d'Alsace Brut Nature - 2013
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.61110.50
Crémant d'Alsace Brut Nature - 2012
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.911110
Crémant d'Alsace Brut Nature - 2011
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.81110.50
Crémant d'Alsace Brut Nature - 2010
In the top 100 of of Crémant d'Alsace wines
Average rating: 3.81110.50

The best vintages of Crémant d'Alsace Brut Nature from Winery Dirler-Cadé are 2009, 2016, 2015, 2012 and 2011.

Informations about the Winery Dirler-Cadé

The winery offers 61 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Vignerons de Nature.
It is in the top 3 of the best estates in the region
It is located in Crémant d'Alsace in the region of Alsace
Find the Winery Dirler-Cadé on Facebook

The Winery Dirler-Cadé is one of of the world's greatest estates. It offers 42 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 20000 of of France wines
In the top 600 of of Crémant d'Alsace wines
In the top 4000 of sparkling wines
In the top 60000 wines of the world

The wine region of Crémant d'Alsace

Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.


The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

News related to this wine

An overview of Mâcon plus a geographical denomination appellation

The Bourgogne Wine Board (BIVB) invites you to a survey of this vineyard where the 27 geographical denominations of the Mâcon appellation are produced. A unique journey to discover this region where the Romanesque churches punctuate the landscape and are the witnesses of the link between the vines and Christiannity. Cluny is the gatekeeper. Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vin ...

At the heart of the terroirs of Mâcon-Pierreclos

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Pierreclos, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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