Winery Dirler-CadéAlsace Gewürztraminer
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Alsace Gewürztraminer from the Winery Dirler-Cadé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alsace Gewürztraminer of Winery Dirler-Cadé in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Alsace Gewürztraminer of Winery Dirler-Cadé in the region of Alsace often reveals types of flavors of tropical, earth or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Alsace Gewürztraminer
Pairings that work perfectly with Alsace Gewürztraminer
Original food and wine pairings with Alsace Gewürztraminer
The Alsace Gewürztraminer of Winery Dirler-Cadé matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of pasta carbonara almost like the real thing, italian tabbouleh or cambodian amok.
Details and technical informations about Winery Dirler-Cadé's Alsace Gewürztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Alsace Gewürztraminer from Winery Dirler-Cadé are 2016, 2014, 2013, 2015 and 2012.
Informations about the Winery Dirler-Cadé
The Winery Dirler-Cadé is one of of the world's great estates. It offers 47 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
