Winery Trimbach - Gewurztraminer Alsace Vendanges Tardives

Winery TrimbachGewurztraminer Alsace Vendanges Tardives

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Gewurztraminer Alsace Vendanges Tardives of Winery Trimbach is a sweet wine from the region of Alsace.
In the mouth this sweet wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Gewurztraminer Alsace Vendanges Tardives of the Winery Trimbach is in the top 50 of wines of Alsace.

Taste structure of the Gewurztraminer Alsace Vendanges Tardives from the Winery Trimbach

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Gewurztraminer Alsace Vendanges Tardives of Winery Trimbach in the region of Alsace is a powerful.

Wine flavors and olphactive analysis

Wine with earth taste

honey, ginger

Wine with oak taste

caramel, oak

Wine with spices taste

cinnamon, mint

Wine with floral taste

honeysuckle, elderflower

Wine with microbio taste

cheese, cream

On the nose the Gewurztraminer Alsace Vendanges Tardives of Winery Trimbach in the region of Alsace often reveals types of flavors of pineapple, cream or tropical and sometimes also flavors of citrus, apples or peach.

Details and technical informations about Winery Trimbach's Gewurztraminer Alsace Vendanges Tardives.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Gewurztraminer

Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Gewurztraminer Alsace Vendanges Tardives - 2015
In the top 50 of of Alsace wines
Average rating: 3.911110
Gewurztraminer Alsace Vendanges Tardives - 2014
In the top 50 of of Alsace wines
Average rating: 4.111110
Gewurztraminer Alsace Vendanges Tardives - 2013
In the top 50 of of Alsace wines
Average rating: 4.211110
Gewurztraminer Alsace Vendanges Tardives - 2012
In the top 50 of of Alsace wines
Average rating: 3.51110.50
Gewurztraminer Alsace Vendanges Tardives - 2011
In the top 50 of of Alsace wines
Average rating: 4.111110
Gewurztraminer Alsace Vendanges Tardives - 2009
In the top 50 of of Alsace wines
Average rating: 4.211110
Gewurztraminer Alsace Vendanges Tardives - 2008
In the top 50 of of Alsace wines
Average rating: 4.211110

The best vintages of Gewurztraminer Alsace Vendanges Tardives from Winery Trimbach are 1994, 2001, 2000, 1997 and 2003.

Informations about the Winery Trimbach

The winery offers 32 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Alsace
Find the Winery Trimbach on Facebook and on Twitter

The Winery Trimbach is one of of the world's greatest estates. It offers 35 wines for sale in the of Alsace to come and discover on site or to buy online.

Top wine Alsace
In the top 2500 of of France wines
In the top 55 of of Alsace wines
In the top 350 of sweet wines
In the top 15000 wines of the world

The wine region of Alsace

Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.

The word of the wine: Botrytis cinerea

This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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