
Winery HugelRiesling Vendange Tardive
In the mouth this sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with fruity desserts, blue cheese or pork.

Taste structure of the Riesling Vendange Tardive from the Winery Hugel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Vendange Tardive of Winery Hugel in the region of Alsace is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Riesling Vendange Tardive of Winery Hugel in the region of Alsace often reveals types of flavors of pineapple, grapefruit or citrus and sometimes also flavors of apples, quince or peach.
Food and wine pairings with Riesling Vendange Tardive
Pairings that work perfectly with Riesling Vendange Tardive
Original food and wine pairings with Riesling Vendange Tardive
The Riesling Vendange Tardive of Winery Hugel matches generally quite well with dishes of mild and soft cheese, fruity desserts or blue cheese such as recipes of enchiladas franchouillards, express cherry clafoutis or fall pizza.
Details and technical informations about Winery Hugel's Riesling Vendange Tardive.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Riesling Vendange Tardive from Winery Hugel are 1988, 2009, 1989, 2010 and 0.
Informations about the Winery Hugel
The Winery Hugel is one of of the world's greatest estates. It offers 53 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.












