
Winery Dopff au MoulinPinot Gris Grand Cru Schoenenbourg
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
The Pinot Gris Grand Cru Schoenenbourg of the Winery Dopff au Moulin is in the top 5 of wines of Alsace Grand Cru.

Taste structure of the Pinot Gris Grand Cru Schoenenbourg from the Winery Dopff au Moulin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Gris Grand Cru Schoenenbourg of Winery Dopff au Moulin in the region of Alsace is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Gris Grand Cru Schoenenbourg of Winery Dopff au Moulin in the region of Alsace often reveals types of flavors of honey, earth or tropical fruit.
Food and wine pairings with Pinot Gris Grand Cru Schoenenbourg
Pairings that work perfectly with Pinot Gris Grand Cru Schoenenbourg
Original food and wine pairings with Pinot Gris Grand Cru Schoenenbourg
The Pinot Gris Grand Cru Schoenenbourg of Winery Dopff au Moulin matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of ham and cheese omelette, phad thai (thai style fried noodles) or rabbit legs with mushrooms.
Details and technical informations about Winery Dopff au Moulin's Pinot Gris Grand Cru Schoenenbourg.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Gris Grand Cru Schoenenbourg from Winery Dopff au Moulin are 2010, 2015, 2013, 2012 and 2011.
Informations about the Winery Dopff au Moulin
The Winery Dopff au Moulin is one of of the world's greatest estates. It offers 109 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.
The wine region of Alsace Grand Cru
Alsatian hierarchical summit: 51 classified lieux-dits over ~800 ha, ultra-varied terroirs (granite, schist, limestone, pink sandstone, marl). 4 noble grapes authorized. Signature Riesling chiseled and taut with signature notes of lemon, white peach, white flowers, stone fruits and a petrol mineral touch, long aging. Opulent Gewurztraminer (lychee, rose, spices), ample smoky Pinot Gris, dry aromatic Muscat.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Fulfilled
Said of a wine at its peak that is balanced and offers all its aromatic potential.














