The Winery Collemucioli of San Gimignano of Tuscany | Winedexer

Winery Collemucioli
The winery offers 9 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 119 of the estates of Tuscany.
It is located in San Gimignano in the region of Tuscany

The Winery Collemucioli is one of the best wineries to follow in San Gimignano.. It offers 9 wines for sale in of San Gimignano to come and discover on site or to buy online.

Top Winery Collemucioli wines

Looking for the best Winery Collemucioli wines in San Gimignano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Collemucioli wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Collemucioli wines with technical and enological descriptions.

The top white wines of Winery Collemucioli

Food and wine pairings with a white wine of Winery Collemucioli

How Winery Collemucioli wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of baked lasagna, tuna, pepper and tomato quiche or beetroot chips.

Organoleptic analysis of white wines of Winery Collemucioli

In the mouth the white wine of Winery Collemucioli. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Collemucioli

  • 2017With an average score of 4.10/5
  • 0With an average score of 3.52/5

The grape varieties most used in the white wines of Winery Collemucioli.

  • Vernaccia di San Gimignano
  • Malvasia
  • Trebbiano
  • Vernaccia

Discovering the wine region of San Gimignano

Medieval Tuscan town with famous towers, vineyards at 200-400 m on clay-limestone hills (Siena). Vernaccia di San Gimignano white king (indigenous noted from 1276, Italy's first DOC in 1966, DOCG 1993): crisp and floral with green apple, citrus, fresh almond and mineral touch, slightly bitter finish — precise and upright. Chianti Colli Senesi and San Gimignano Rosso in fruity Sangiovese. Elegant whites at the Tuscan table.

The top red wines of Winery Collemucioli

Food and wine pairings with a red wine of Winery Collemucioli

How Winery Collemucioli wines pair with each other generally quite well with dishes of beef, veal or poultry such as recipes of feijoada ( portuguese cassoulet ), stuffed red mullet ballotines or turkey osso buco.

Organoleptic analysis of red wines of Winery Collemucioli

In the mouth the red wine of Winery Collemucioli. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Collemucioli

  • 2015With an average score of 4.00/5
  • 0With an average score of 3.49/5
  • 2017With an average score of 3.20/5

The grape varieties most used in the red wines of Winery Collemucioli.

  • Sangiovese
  • Colorino del Valdarno
  • Merlot
  • Ciliegiolo

Discover the grape variety: Vernaccia

Structured, mineral whites with a pale golden robe, a taut palate with preserved acidity, and signature aromas of almond, white flowers, citrus (lemon), and saline notes. Distinctive Tuscan identity (San Gimignano). The star of Italy's first DOC (1966), promoted to DOCG in 1993. An Italian white variety whose name is shared by several distinct varieties (San Gimignano, Oristano, Serrapetrona).

Discover other wineries and winemakers neighboring the Winery Collemucioli

Planning a wine route in the of San Gimignano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Collemucioli.

Discover the grape variety: Vernaccia di San Gimignano

Structured and lively dry whites with a pale golden colour, broad palate and razor-sharp acidity, with signature aromas of almond (hallmark), citrus (lemon), white flowers (acacia), yellow fruit (pear) and mineral notes. A characteristic slightly bitter finish. Absolute star of the Vernaccia di San Gimignano DOCG appellation, Italy's first DOC (1966) and first white DOCG (1993). An indigenous Italian white variety from Tuscany, grown almost exclusively around San Gimignano.