
Winery CollemucioliVespro Rosso
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vespro Rosso from the Winery Collemucioli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vespro Rosso of Winery Collemucioli in the region of Tuscany is a .
Food and wine pairings with Vespro Rosso
Pairings that work perfectly with Vespro Rosso
Original food and wine pairings with Vespro Rosso
The Vespro Rosso of Winery Collemucioli matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tongue in hot pickle sauce, irish stew with beer or veal meatballs with curry.
Details and technical informations about Winery Collemucioli's Vespro Rosso.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Informations about the Winery Collemucioli
The Winery Collemucioli is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.














