The Winery Passoni of San Gimignano of Toscane

Winery Passoni
No wine is currently referenced in this domain
It is currently not ranked among the best domains of Toscane.
It is located in San Gimignano in the region of Toscane

The Winery Passoni is one of the best wineries to follow in San Gimignano.. It offers 0 wines for sale in of San Gimignano to come and discover on site or to buy online.

Top Winery Passoni wines

Looking for the best Winery Passoni wines in San Gimignano among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Passoni wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Passoni wines with technical and enological descriptions.

Discover other wineries and winemakers neighboring the Winery Passoni

Planning a wine route in the of San Gimignano? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Passoni.

Discover the grape variety: Bourboulenc

Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.

News about Winery Passoni and wines from the region

Ukraine winery’s mission to deliver bottles to DWWA

Amid the devastation and turmoil since Russia’s invasion on 24 February, Beykush winery on southern Ukraine’s Black Sea Coast has been among those attempting to continue operations as much as possible. Last week, Beykush began transporting thousands of wines to western Ukraine in order to protect them for possible export to other markets, winery director Svetlana Tsybak told Decanter. ‘Yesterday we sent three palettes, about 1,200 bottles, and today the same quantity,’ she said. She also s ...

Iconic Italian wineries partner on wine in space project

The project was devised by FIS president Franco Maria Ricci and officially unveiled last week in Rome at the Foundation’s latest annual International Wine Culture Forum. ‘About four months ago I thought we should do some proper experiments to understand what happens to wine and vines in space. Eventually, I decided that this year’s FIS Forum had to be dedicated entirely to this subject,’ Ricci told Decanter. ‘My idea would be to understand if the vine can live and survive in space (and eve ...

Andrew Jefford: ‘Perhaps they think “drinkers like oak”. Really?’

An electronic dart was tossed at us recently by Decanter reader Tim Frances from Kent. It landed on the screen of our magazine editor Amy Wislocki; Amy lobbed it across the virtual room to me, suggesting a column-length reply. ‘Here’s a poser,’ Tim began. ‘How do your experts grade a wine that they find intellectually well made, but that they truly madly deeply dislike? I’ve tasted wines I can admire dispassionately, but would stab my feet with forks rather than drink them. Must be a conundrum f ...

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.