The Winery Cheval Quancard of Bordeaux

The Winery Cheval Quancard is one of the best wineries to follow in Bordeaux.. It offers 164 wines for sale in of Bordeaux to come and discover on site or to buy online.
Looking for the best Winery Cheval Quancard wines in Bordeaux among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cheval Quancard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cheval Quancard wines with technical and enological descriptions.
How Winery Cheval Quancard wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of homemade beef stew, pasta cake or capon stuffed with morels.
On the nose the red wine of Winery Cheval Quancard. often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of vanilla, raspberry or non oak. In the mouth the red wine of Winery Cheval Quancard. is a powerful with a nice balance between acidity and tannins.
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The legendary reds are complemented by high-quality white wines made from Semillon and Sauvignon Blanc. These range from dry whites that challenge the best of Burgundy (Pessac-Léognan is particularly renowned) to the Sweet, botrytised nectars of Sauternes. Although Bordeaux is most famous for its wines produced in specific districts or communes, many of its wines fall under other, broader appellations. These include AOC Bordeaux, Bordeaux Supérieur and Crémant de Bordeaux.
The Bordeaux Red appellation represents more than a third of the total production. The official Bordeaux wine region extends 130 kilometres inland from the Atlantic coast. 111,000 hectares of vineyards were registered in 2018, a figure that has remained largely constant over the previous decade. However, the number of winegrowers has consolidated; in 2018 there were around 6,000, compared to 9,000 a decade earlier.
How Winery Cheval Quancard wines pair with each other generally quite well with dishes of fruity desserts, blue cheese or rich fish (salmon, tuna etc) such as recipes of apple cake, endive, apple, walnut and roquefort salad or niçoise salad.
On the nose the sweet wine of Winery Cheval Quancard. often reveals types of flavors of citrus, peach or vanilla and sometimes also flavors of apricot, honey or non oak. In the mouth the sweet wine of Winery Cheval Quancard. is a powerful with a good balance between acidity and sweetness.
Mainly cultivated in the Languedoc region, carignan originates from Spain. Because of its very resistant branches, it is often called hardwood. Its bunches are quite large. They are compact and winged with a lignified stalk. The berries are spherical in shape and take on a bluish-black colour. Carignan has a total of 25 approved clones, the best known of which are 274, 65 and 9. The carignan buds at the beginning of June and is protected from spring frosts. It does not reach maturity until the third period. Also, this grape variety needs warmth and sunshine. It appreciates dry and not very fertile soils. Carignan vines can live for more than 100 years. Those that are more than 30 years old produce a better wine. This wine is well coloured. It is generous and powerful at the same time. Pepper, cherry, blackberry, banana, raspberry, almond, prune and violet are some of the aromas that this grape variety gives off.
How Winery Cheval Quancard wines pair with each other generally quite well with dishes of pork, vegetarian or poultry such as recipes of broccoli gratin, spinach and goat cheese quiche or cheeseburger from a to z.
On the nose the white wine of Winery Cheval Quancard. often reveals types of flavors of grapefruit, tree fruit or citrus fruit and sometimes also flavors of pineapple, cream or oaky. In the mouth the white wine of Winery Cheval Quancard. is a powerful.
See savagnin.
How Winery Cheval Quancard wines pair with each other generally quite well with dishes of shellfish, vegetarian or poultry such as recipes of rice with seafood, quiche without eggs or pastilla with chicken (moroccan pie with brick sheets).
In the mouth the pink wine of Winery Cheval Quancard. is a with a nice freshness.
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
How Winery Cheval Quancard wines pair with each other generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of flying with the wind of the seas, butter chicken or chicken makkhani (india) or cervelat in the alsatian style.
Marking of corks, barrels or cases with an iron.
Planning a wine route in the of Bordeaux? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cheval Quancard.
Colombard is one of the oldest grape varieties in the Charentes. This golden white grape variety is a cross between Chenin and Gouais. The young leaves of colombard are yellow with bronze patches. The adult leaves may be three-lobed or whole, depending on the variety. Its branches are cottony. The bunches of this variety are thick and cylindrical. Its elliptical berries are medium-sized. They change color until they ripen, ranging from greenish white to golden yellow. Colombard is associated with an average budding. It is particularly susceptible to leafhoppers, grape worms, mites, mildew, powdery mildew and gray mold. It is also sensitive to water stress, but is not very sensitive to wind. It ripens late in the second half of the year. There are a dozen approved clones of Colombard, the best known of which are 608, 607 and 606. This variety produces a full-bodied, fine white wine. Aromas of lime, nectarine, boxwood, citrus and exotic fruits are released.