Winery Cheval QuancardEntre-Deux-Mers Sec et Fruité
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Entre-Deux-Mers Sec et Fruité from the Winery Cheval Quancard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Entre-Deux-Mers Sec et Fruité of Winery Cheval Quancard in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Entre-Deux-Mers Sec et Fruité of Winery Cheval Quancard in the region of Bordeaux often reveals types of flavors of green apple, lemon or earth and sometimes also flavors of vegetal, tree fruit or citrus fruit.
Food and wine pairings with Entre-Deux-Mers Sec et Fruité
Pairings that work perfectly with Entre-Deux-Mers Sec et Fruité
Original food and wine pairings with Entre-Deux-Mers Sec et Fruité
The Entre-Deux-Mers Sec et Fruité of Winery Cheval Quancard matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of paupiettes with tomato sauce, spinach and goat cheese quiche or fricadella.
Details and technical informations about Winery Cheval Quancard's Entre-Deux-Mers Sec et Fruité.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of Entre-Deux-Mers Sec et Fruité from Winery Cheval Quancard are 2016, 2017, 2015, 2018 and 2014.
Informations about the Winery Cheval Quancard
The Winery Cheval Quancard is one of of the world's great estates. It offers 185 wines for sale in the of Entre-deux-Mers to come and discover on site or to buy online.
The wine region of Entre-deux-Mers
Entre-deux-Mers is a large wine-growing sub-region of the Bordeaux region in southwestern France. Its name literally translates as "between two seas", although the seas in question are actually rivers - the Garonne and the Dordogne, which form the southern and northern boundaries of the region respectively. The Entre-deux-Mers is home to a variety of appellations, producing wines in styles ranging from the Sweet botrytised whites of Cadillac, Loupiac and Sainte-Croix-du-Mont - all close to the northeast bank of the Garonne - to the Dry table wines of Sainte-Foy and Graves de Vayres, closer to the Dordogne. The region stretching along the Garonne from the group of sweet white wine appellations to the area east of the city of Bordeaux is the red wine appellation Côtes de Bordeaux - until 2009 called Premières Côtes de Bordeaux, a title now reserved for sweet whites.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
