Winery Cheval QuancardKnochenhauer Umtshaus Rotspon Bordeaux
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Merlot.
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Knochenhauer Umtshaus Rotspon Bordeaux
Pairings that work perfectly with Knochenhauer Umtshaus Rotspon Bordeaux
Original food and wine pairings with Knochenhauer Umtshaus Rotspon Bordeaux
The Knochenhauer Umtshaus Rotspon Bordeaux of Winery Cheval Quancard matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of stewed beef heart, potjevleesch (meat in a pot) or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Cheval Quancard's Knochenhauer Umtshaus Rotspon Bordeaux.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Cheval Quancard
The Winery Cheval Quancard is one of wineries to follow in Bordeaux.. It offers 185 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
