
Winery Cheval QuancardChâteau Les Trois Cours Graves Blanc
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Château Les Trois Cours Graves Blanc
Pairings that work perfectly with Château Les Trois Cours Graves Blanc
Original food and wine pairings with Château Les Trois Cours Graves Blanc
The Château Les Trois Cours Graves Blanc of Winery Cheval Quancard matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of gratin of coquillettes with ham, spinach and goat cheese quiche or gratin of coquillettes with ham.
Details and technical informations about Winery Cheval Quancard's Château Les Trois Cours Graves Blanc.
Discover the grape variety: De Chaunac
Interspecific crossing between 5163 Seibel (2 Gaillard x 2510 Seibel) and 793 Seibel obtained by Albert Seibel (1844-1936). De Chaunac is related to the chelois and the chancellor. It can be found in Canada, the United States, Switzerland, ... in France it was little multiplied and therefore almost endangered.
Informations about the Winery Cheval Quancard
The Winery Cheval Quancard is one of wineries to follow in Graves.. It offers 185 wines for sale in the of Graves to come and discover on site or to buy online.
The wine region of Graves
Graves is a wine region on the left bank of the Bordeaux region of France, characterized by the gravel soils that give it its name. Unique among the sub-regions of Bordeaux, Graves is equally respected for its red and white wines. The AOC Graves, which covers both red and white wines, is the catch-all appellation of the district. A typical Graves red is based on the classic Bordeaux grapes, Cabernet Sauvignon and Merlot, with Cabernet Franc, Malbec and Petit Verdot sometimes in a supporting role.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.













