The Winery Cavalieri di Moasca is one of the best wineries to follow in Barbaresco.. It offers 11 wines for sale in of Barbaresco to come and discover on site or to buy online.
Looking for the best Winery Cavalieri di Moasca wines in Barbaresco among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cavalieri di Moasca wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cavalieri di Moasca wines with technical and enological descriptions.
How Winery Cavalieri di Moasca wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, lasagna bolognese or lamb tagine with honey and dried fruits.
On the nose the red wine of Winery Cavalieri di Moasca. often reveals types of flavors of earth, red fruit or vegetal and sometimes also flavors of oak, non oak or microbio. In the mouth the red wine of Winery Cavalieri di Moasca. is a powerful with a nice balance between acidity and tannins.
Big sister of Barolo on the hills east of Alba. Pure Nebbiolo (100%) as red: garnet robe turning brick-orange, signature nose of rose, violet, cherry, raspberry, truffle, leather and tar, silky palate with firm but more elegant tannins, accessible younger than Barolo. Minimum 26 months' ageing (50 for Riserva), of which 9 in wood. Ages 10-25 years.
~677 ha DOCG on marl-limestone, tempered by the Tanaro. Three communes: Barbaresco, Neive, Treiso. UNESCO Piedmont.
How Winery Cavalieri di Moasca wines pair with each other generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of flammekueche with munster cheese, linguine with squid ink and cockles or ravioles from champsaur.
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Planning a wine route in the of Barbaresco? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cavalieri di Moasca.
Intense, fruity reds with a deep purple robe, supple tannins and an ample palate with characteristically very high acidity, with signature aromas of red fruits (black cherry, morello), ripe plum, spices, violet and Piedmontese balsamic notes. Star of Barbera d'Asti DOCG and Barbera d'Alba DOC, also exported to Argentina (Mendoza) and California. Italian black variety, the third most planted red grape in Italy, originating from Piedmont.
