The Winery Cartuxa of Evora of Alentejano
The Winery Cartuxa is one of the largest wineries in the world. It offers 32 wines for sale in of Evora to come and discover on site or to buy online.
Looking for the best Winery Cartuxa wines in Evora among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Cartuxa wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Cartuxa wines with technical and enological descriptions.
How Winery Cartuxa wines pair with each other generally quite well with dishes of pasta, pork or shellfish such as recipes of makroud, sauté of pork with cider or spaghetti with shrimp and cream.
On the nose the white wine of Winery Cartuxa. often reveals types of flavors of pineapple, black fruit or gooseberry and sometimes also flavors of oil, non oak or earth. In the mouth the white wine of Winery Cartuxa. is a powerful.
The wine region of Evora is located in the region of Alentejo of Alentejano of Portugal. Wineries and vineyards like the Domaine Cartuxa or the Domaine Cartuxa produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Evora are Touriga nacional et Fernao Pires, they are then used in wines in blends or as a single variety. On the nose of Evora often reveals types of flavors of cream, dried fruit or green apple and sometimes also flavors of peach, apples or citrus.
In the mouth of Evora is a powerful. We currently count 3 estates and châteaux in the of Evora, producing 15 different wines in conventional, organic and biodynamic agriculture. The wines of Evora go well with generally quite well with dishes of pasta, pork or shellfish.
How Winery Cartuxa wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of adapted vietnamese fondue, original mafé with okra or rabbit with hunter's sauce.
On the nose the red wine of Winery Cartuxa. often reveals types of flavors of cream, vegetal or raisin and sometimes also flavors of mint, prune or cinnamon. In the mouth the red wine of Winery Cartuxa. is a powerful with a lot of tannins present in the mouth.
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
How Winery Cartuxa wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of korean bibimbap, canned cassoulet or haddock with curry cream.
On the nose the pink wine of Winery Cartuxa. often reveals types of flavors of red fruit.
The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.
How Winery Cartuxa wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of baeckeoffe, pasta with 4 cheese sauce or osso bucco.
How Winery Cartuxa wines pair with each other generally quite well with dishes of beef or mature and hard cheese such as recipes of roasted fillet of beef with parsley or saint nectaire cheese spread with local ham.
On the nose the sparkling wine of Winery Cartuxa. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
Planning a wine route in the of Evora? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Cartuxa.
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The underside of a grape leaf blade covered with tiny hairs distributed in a web-like pattern.